Healdsburg’s hub, Barndiva, takes farm fresh literally: the restaurant is itself a barn, albeit an artsy one with a chef who helped launch New York City’s Per Se. Amber Keneally, 32, the restaurant’s events coordinator, came to Healdsburg in 2004 to work in hospitality. Now she moonlights as a trainer at a climbing gym in Santa Rosa, 20 minutes south, and has launched a roving outdoor-fitness club. “We take advantage of whatever’s available to get a workout,” she says.
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