Want your Lagavulin chilled, but don’t want to water down your 16-year-old Scotch with ice?
Enter Whiskey Stones. Made of Vermont-mined soapstone, these ice-cube replacements will keep your drink cold for several hours, yet won’t scratch your favorite highball glass. Just pop them in the freezer overnight, and then drop three into two fingers of peaty goodness. When you’ve finished your drink, rinse the stones and repeat.
$20 for nine, teroforma.com
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