Adventure Lab

Taking Diversity to the Peaks

A team of African-American climbers heads to Denali this June with a lofty goal—to inspire more diversity outside

Outside's Favorite Films from Tribeca

What do rock-climbing heart transplant patients, Somali pirate hunters, and arctic cowboys have in common? All could be found on the big screen at this year’s Tribeca Film Festival. Of this year’s...

Films from Tribeca: No Limits

A documentary that revisits the 2002 death of freediver Audrey Mestre during a world-record attempt in the Dominican Republic reveals tragic details.

Films from Tribeca: Gasland Part II

The sequel to the Oscar-nominated documentary Gasland continues director Josh Fox's scathing indictment of fracking.

Films from Tribeca: The Project

Filmmakers Shawn Efran and Adam Ciralsky put their lives on the line to make The Project, a film about Somalia's Puntland Maritime Police Force.

McConkey: Doing Justice to 'Saucer Boy'

After freeskier Shane McConkey died in a ski-BASE accident four years ago, a group of his friends created McConkey, a documentary of his adventures that is as thrilling as it is heartfelt. We...

Tough Mudder's Deadliest Obstacle? Water.

Taking a close look at Avishek Sengupta’s death, and why water obstacles—not electric shocks—may prove to be the most deadly obstacle

Tough Mudder's First Death In Context

The recent death of a Tough Mudder participant is giving obstacle-racing fans pause: Are organizers pushing competitors too far with their trademark challenges?

Classic Italian

Chef Riccardo Ullio, of Sotto Sotto in Atlanta, Georgia, returned to his roots and found that the most familiar thing can sometimes be the most delicious.

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May 19, 2013

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Dispatch This week's featured articles, reviews, and videos. Sent twice weekly.
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