We need comfort. And by comfort, we mean carbs.
You probably shouldn't live on chocolate chips and coffee for your entire quarantine.
Low-calorie and 'functional' beers are here to remind you that moderation is the spice of life.
Backpacking food company Mountain House has temporary shut down its website in order to deal with skyrocketing demand in the wake of coronavirus fears
Here are some of the most expensive drinks on offer this après season and how to DIY them in true dirtbag fashion.
Big brands are investing more and more resources in delivery and curbside pickup. Convenient? Maybe. Good for us? Hard to know.
"About the time my smoke detector started going off, I realized I’d made a very grave miscalculation."
It comes out of the backcountry only to get tossed in with the billions of tons of plastic waste sitting in landfills or getting swept into oceans.
Dry January isn't just a gimmick where you don't drink for a month and then promptly go back to bingeing.
Forget milk and cookies. If Santa wants to have the endurance to fly around the globe, he really ought to upgrade to one of these holiday-appropriate energy snacks.
Learn to how to cook good, healthy meals for your outdoor lifestyle.
If you love all things dark and toasty-malty, you have finally arrived at what is truly the most wonderful time of the year.
Sometimes it feels like the tide of bad environmental news is so crushing that it's easier to let the weight pull you under instead of fighting against the current.
There's quite a bit of research showing the promise of barley straw used in breweries to control certain types of algae—especially the bad stuff.
Nonprofits and NGOs are organizing to save our public lands, but now they're getting some backup from craft breweries.
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