Alison Van Houten

Alison Van Houten

Alison Van Houten is a freelance journalist. Her writing has appeared in print in National Magazine Award-winning publications including OutsideSan Francisco, and Sunset.

Published

What We Eat Now and Why It Has to Change

Two new books, 'The Fate of Food' and 'The Way We Eat Now,' look at diet on a global level for a complementary view of our changing food systems.

Alison Van Houten
Jun 18, 2019

Guyot Designs' MicroBites Is the Perfect Utensil

Of all the considerations when outfitting for a backcountry adventure, dining utensils might be the most trivial—until you find yourself sans spoon, trying to scoop oatmeal with your driver’s license.

Alison Van Houten
Feb 16, 2019