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Wine, Beer, and Spirits


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How Hops Saved the American Craft Brewing Industry

The craft beer revolution turned the tall cousin of cannabis into a breakout ingredient, infusing your brew with flavors and aromas that range from stone fruit to barrel oak. Christopher Solomon hits the road to understand why hop madness isn’t over yet—and why brewers and plant breeders are always on the prowl for the next big thing.

Christopher Solomon
Oct 7, 2020