Delicious meals can make extreme circumstances feel a little friendlier. These recipes from a backcountry chef are a good place to start.
Gina Rae La Cerva's 'Feasting Wild' is a delightful culinary travel book. It's also an adjustment to the way we think about what that buzzword actually means
Psst—one of these presents is free
Having adventures in Tromso, Norway, is as simple as walking up into the mountains and skiing down to the ocean
When you’re on the trail, fresh isn’t necessarily best
After he died, Harrison's friends, family, and fishing buddies gathered to send him off the only way they knew how—by having one gigantic meal
The Oxx CoffeeBoxx is insanely durable, but we weren't wowed by its coffee
Eduardo Garcia almost died when he was shocked with 2,400 volts of electricity on a hike in 2011. Now he's back to foraging and hunting with more zeal than before, and he wants you to do the same.
Plus 5 store-bought staples that'll maximize your time and money