Andy Zambrano

Title: Recipe Developer Location: Los Angeles, CA Experience: Andy Zambrano is a vegan chef in Los Angeles. Andy is the chef-owner of Comal L.A., an acclaimed pop-up series, and behind the menu of Mantra in Azuza, California. For Vegetarian Times, he develops innovative-yet-accessible vegan recipes for home cooks.

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Nutrition

5 Chef-Approved Vegan Cheeses—and How to Use Them

We asked a chef to test an array of vegan cheeses. Here are his favorites.

best vegan eggs
Nutrition

The Best Egg Replacements—and How to Cook Them

We had a chef put these egg replacements to the test