Food and Drink


Who is responsible? Without any real leads or suspects, the pastabilites are endless.

A weed to some is a fresh ingredient at my fingertips

Our editors share their best multitasking tips for fueling on the go

Here’s how to get your campfire’s flames fine-tuned for outdoor cooking

Looking to up your veggie intake? You’ll find divine inspiration here.

The more time you spend outdoors, the more nutritious your food choices may be

Adventure bound with your family? Don’t forget the kid-friendly snacks.

Portable and easy-to-make muffins for outdoor activities

A nutritious and easy alternative to store-bought granola snacks

Strong stomachs win ultras, says Gediminas Grinius, Lithuania’s highest performing ultrarunner, thanks to loads of training, carbs, and fermented foods

The Everlasting Meal Cookbook by Tamar Adler makes every day Earth Day

Strange but ridiculously tasty food combinations to eat while high

How Outside’s endurance brand director fueled for the most important running day of the year

Finding the best deli sandwiches near beloved bike rides

Plus, why post workout fueling is so important

There’s a delicious thrill in chasing down the best of the best. In this case, we’ve rounded up the sweetest mountain town bakeries. Get your checklist ready, because you’ll want to sample something at each of these treasures.

We may never look at a peel the same way again

New research shows a keto diet may indeed have benefits for older sedentary individuals - but for endurance athletes, not so much

Have an uncontrollable sweet tooth? It might be your brain.

Whether it’s boiling hot dogs, caramelizing vegetables, or cooking chicken, your favorite six-pack makes everything better

Pop open a tab of whatever pale ale or lager you have on hand and cook this spicy, garlicky chicken

We asked experts how much protein, and what kind runners should be eating, covering vegan to meat-eaters and everyone in between

Freebies and a burrito recipe to celebrate this spicy holiday

From kabobs to roasts: three lamb recipes to try for the Easter holiday

We pair these skewers with a simple yogurt salad that is common in the Levantine region and is especially cooling on hot summer days

Giving the romaine hearts a quick turn on the grill imparts a smoky taste to this Greek salad that's incredibly appealing. The combo of tender lamb and salad is definitely entertaining-ready.

This stunning salad is as rich in flavor as it is in nutrients

Why dieting can lead endurance athletes down an unsustainable path, and what to do in the face of diet-related pressure

Expert Lisa Steele takes us through the complexities and wonders of a properly baked egg

Switching out my daily pre-run ritual for its distant relative

From the gorgeous city of Valencia comes paella, a dish whose influence and adaptability have made it popular around the world

In 2021 the ‘About Damn Time’ singer made headlines for her take on nature’s oatmeal. Today she’s at it again with a chocolatey variation.

Plus, how to pick the best fish (and general seafood) for you and the environment

Imagine what this means for your outdoor adventures

ChatGPT told me what to eat all day and I listened with an open mind and mouth

No matter the weather, get a taste of summer with the grilled, smoky flavor of this chicken salad

From "light your face on fire" to "mild-mannered comfort accent"

In a new National Geographic show, the Top Chef winner explores some of the world's most remote places and cuisines

You'd never hit the trail with an untidy pack, so why keep your pantry in disarray?

Protein helps your body maintain muscle mass, prevents next-day soreness, and sustains energy. Pack it in with these filling, recovery-boosting recipes.

A tour of Island Creek Oysters gave me the insight on how microclimate affects the taste of these aquatic delicacies

A new study looks into the benefits of adding dairy to your morning cup of coffee

When I spent a month in Italy, I expected to find great food. What I didn't expect was for that food to be great running fuel, too.

An expert gives us an insight on cordyceps, and it turns out we have no reason to fear

The most satisfyingly crunchy cordyceps BLT, a perfect snack for the next airing of 'The Last of Us' or after a tough endurance workout

The Consumer Product Safety Commission says that the products can release harmful magnets when the closure systems degrade or fail

Our hiking columnist has spent more than a quarter of the past four years on trail. Every morning out there, without fail, he eats another perfect packet of Pop-Tarts.

Researchers look into how robotic bees encourage queens to optimize egg laying and assist with agricultural disasters

Tradition says sake is best brewed in winter’s cold temperatures for better fermentation and a tastier end result

Is it healthy? Not so much. Is it vegetarian? Not exactly. Is it good? Well, actually…

Sugar-filled snacks slow you down. Power up with these instead.

After dreaming about performing the works of the acclaimed author for decades, Nick Offerman finally got his shot—and realized he wasn’t worthy

These meals are a worthy option for overnight climbers and campers who want to eat real, delicious food with a finite life span

A twist on a classic American spirit, Applejack brandy

The ketchup conglomerate wants to celebrate the happy homecoming of Elvis Francois

A robust and delicious way to end a day on the slopes

A short ride outside Brindisi, in Italy’s Puglian countryside, reveals groves of olive trees as ancient as this region’s history

Mike Gabler appreciates food more than ever after 26 days of brutal challenges, coconuts, and pinching crabs

Sponsor Content: SOS Hydration

Learn about the benefits of being properly hydrated daily

The Rodale Institute has moved from the family farmhouse to one of the single largest advocates and drivers of regenerative farming in the United States

Three-time world champion holder Jaan Roose is an expert at balance on the slackline and in the kitchen

Thaw out with this easy plant-based soup

Fixating on a skier’s hot on-the-go breakfast featured in Warren Miller’s ’Daymaker’

Find out where is worth the splurge, where should you pinch the pennies, and where are the secret local’s haunts

Meg Emmons wakes up and puts on her sugaring boots one at a time

From powdered eggs to fresh apples to entire sausages, here’s the chow that keeps us going

Endurance athlete Mallory Arnold was struggling with extreme fatigue when her coach made an unexpected suggestion: start eating meat again

Regan's new memoir, ‘Fieldwork,’ documents her childhood in northern Indiana and her adult quest for the comforts and familiarity of home

It’s no surprise that what people eat has an impact on their health, but trying to pinpoint exactly what diet out of the hundreds out there is most optimal for a long, healthy life can be overwhelming

I love to cook, but finding time to make dinner remains a challenge. I figured it was time for an assist.

We’ve found seven tourism operators to help you dine off the eaten path, at home and abroad

How I broke my obsession with the delicious little packets and fueled with real food instead

A sickness some are referring to as zombie deer disease is being flagged by wildlife departments across the country.

The options are as big and diverse as this busy and eclectic ski town. Here are our picks for where to eat in Breckenridge.

Aspen’s winning combo of four ski mountains (all on one ski pass!) also extends to its restaurant scene. From fine dining to grab-and-go, there’s something for everyone.

When soda and sparkling water won’t do the trick during your dry-January journey, reach for these dazzling alcohol-free drinks

Packed with mountain grub, adventure-ready treats, après recipes, and so much more, these are the best choices for skiers